FOOD SAFETY GUIDELINES

Arizona Metrics 08-29-2019

Version 12 - TRACKED CHANGES

Arizona Unannounced Audit Checklist

Version 7 - SPANISH VERSION

Lineamientos Especificos de Inocuidad Alimentaria para la Produccion y Cosecha de Lechuga y Verduras de Hojas Verdes

Effective: August 2013

Templates

WGA- Food Safety Assessment Form

WGA- Ag Water Assessment Form

APPENDIX DOCUMENTS

Appendix A - Ag Water System Assessment

Appendix B - Technical Basis Document -Tracked changes

Effective: August 25, 2015

Appendix C - Crop Sampling Protocol 

Appendix D - Kinetics of Microbial Inactivation for Alternative Food 

Processing Technologies

Appendix E - Environmental Health Standards for Composting Operations

(California Code of Regulations)

Appendix G - Considerations for Growing Leafy Greens in Close Proximity to a CAFO

Appendix F - Considerations for Assessing Environmental Weather Conditions Related to Food Safety

Appendix R - Root Cause Analysis for Water Resources

Appendix T - Training Guidance and Resources

© 2018 by Arizona Leafy Greens Food Safety Committee