Arizona leafy green growers implement comprehensive water metrics

Arizona leafy green growers implement comprehensive water metrics Industry leaders and growers spent several months developing new guidelines and standards As the 2019-2020 growing season commences, the most comprehensive and exhaustive water metric guidelines are being implemented by leafy green growers in Arizona. The goal: to deliver the safest produce for consumers to enjoy with their families and without worry. Members of the Arizona Leafy Greens Marketing Agreement (Arizona LGMA) Technical Subcommittee have worked for several months, contributing countless of hours, to redefine the best practice water standards. The recommendations were approved and adopted by the Arizona LGMA Food Saf

Meet the Food Safety Professional - Kami Weddle, Rousseau Farming Company

What do you grow on your farm? We grow a wide variety of nutritious produce including iceberg, broccoli, cilantro, kale, chard, spinach, cabbage, watermelons and the sweetest carrots in Arizona! What is your family’s favorite Leafy Green vegetables? A fresh head of Iceberg –you really can’t go wrong with a classic wedge salad! Working at Rousseau Farming Company makes it hard to pick just one favorite though. It’s great to take home all the veggies and try new recipes or just enjoy a slice of a melon on these hot days! What is the most rewarding part of your job? I feel fortunate enough to contribute to Arizona’s breakfast, lunch and dinner! Knowing that my profession shows up on the

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