TRAINING
The Arizona LGMA is pleased to share the following food safety training opportunities for LGMA members, their growers, and harvest crews.
Doctum Online Food Safety Training Program for Produce
On-demand Virtual Training
Arizona LGMA has a free online training course called Metrics 101, featured along with courses from California LGMA and the Yuma Safe Produce Council on a shared training platform. Upon completing each of the courses you will receive a certificate of completion.
Arizona LGMA Environmental Assessments Training
January 7, 2026 | 9:00 am | English
The objective of this program is to teach Supervisors and food safety personnel how to perform “Pre-Season, Pre-Harvest and Daily Harvest Environmental Assessments.” This workbook is part of the Arizona Leafy Greens Food Safety Training Kit, and was recently updated to include pre-season environmental assessments. The information in this program is presented through a brief explanation of the concepts and several activities, case studies, and quizzes.
On-Demand
Food Safety Training
AZ LGMA is pleased to offer free, on-demand training for member companies. Through this program an experienced trainer will come to you and provide training for your employees on the fundamentals of leafy greens food safety (covering modules 1, 2 and 3 of the AZ LGMA Leafy Greens Food Safety Kit 2011 version). All participants will receive a certificate valid for one year.
To sign up, contact Rosa Guerra at Campesinos Sin Fronteras. 928-627-5995
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